• The Fantastic Spices World
  • The Fantastic Spices World
  • The Fantastic Spices World
  • The Fantastic Spices World


Antioxidants isolated from herbal spices
SPICES ANTIOXIDANTS
Rosemary Carnosic acid, carnosol, rosemarinic acid, rosmanol
Sage Carnosol, carnosic acid, rosmanol, rosmarinic acid
Oregano Derivatives of phenolic acid, flavonoids, tocopherols
Thyme Carvacrol thymol, p-cymene,caryophyllene, carvone, borneol
Summer savory Rosmarinic acid, carnosol, carvacrol, thymol
Marjoram Flavonoids
All spice Pimentol
Source: http://www.indianspices.com/pdf/medi_prop.pdf